Call 01569 730001 to book a table
Menus
 
Lairhillock Inn Menu  
   
Starters  
Soup of the Day
served with warm bread
£4.85
Lairhillocks Cullen Skink
Our variation of this Traditional Scottish, smoked fish soup, served with warm bread.
£5.85
Lairies Gambas
King prawns cooked in a lime, chilli, sweet pepper and coconut sauce, served with warm bread and butter.
£7.25
Charred Goats Cheese (V) (GF)
Served on a bed of tossed salad, warm new potatoes beetroot and carrot
£6.25
Pulled Guinea Fowl and Haggis Bon Bons
Served with a pot of rich whisky sauce
£6.95
Ham Hock and Stornoway Black Pudding Terrine
Accompanied by homemade chutney and oatcakes
£6.45
Lairhillocks Own Smoked Salmon Two Ways (GF)
Hot smoked salmon and dill mousse served in cold smoked salmon cornets. Presented on dressed mixed leaves and a lime wedge
£6.95
   
Main Course back  
Lairhillocks Lasagne
Pasta layered with mince (Venison, Pork and Beef) topped with a wild mushroom sauce
served with dressed salad and bread
£13.95
Pie of the Day
T
opped with a puff pastry lid and served with vegetables and a choice of mash potatoes, new potatoes or chips
£12.95
Lairhillocks Gambas
Main course portion of this popular starter, served with salad and farmhouse bread
£14.50
Roasted Pumpkin and Blue Cheese Risotto (V)
With an artichoke and fennel en croute
£12.95
Braised Lamb Shank (GF)
Served with minted mash potato and a rustic root vegetable and red wine sauce
£16.45
Pork Three Ways
Slow roasted pork belly, pulled pork shoulder croquette and roasted pork fillet rolled on a walnut crumb and accompanied by sautéed Savoy cabbage and a café au lait sauce
£17.25
Roasted Duck Breast (GF)
Served on creamy mash potato with seasonal vegetables and an orange infused jus
£16.95
Chicken Dish of the Day
Please ask a member of staff for more details
£15.95
Red Lentil Dhal (V)
Served with naan bread and coriander
£12.95
Lairhillocks Homemade Aberdeen Angus Stovies
Made with rib eye of beef and seasoned with Stornoway black pudding. Served with Arran oatcakes and sliced beetroot
£12.95
Lairhillocks Burger
100% beef burger served in a brioche bun and accompanied by onion rings, chips, coleslaw and a garlic mayonnaise
£12.95
Macsween Haggis, Neeps and Tatties
Accompanied by a whisky sauce
£11.95
Breaded Scottish Wholetail Scampi
Served with chips tartar sauce and your choice of peas or salad
£10.95
Grilled Aberdeen Angus Steaks  
Rib Eye (approx 8oz uncooked)
Sirloin (approx 8oz uncooked)
Fillet (approx 8oz uncooked)
£23.95
£23.95
£26.95
All steaks are served with a Portobello mushroom, roasted cherry vine tomatoes and large cut chunky chips.  
To accompany your steaks, a choice of Pepper, Red Wine, Whisky or Wild Mushroom sauces are also available £2.25
   
Extras  
Chips
Dauphinoise Potatoes
Garic Bread
Bread Portion
Bowl of Mixed Salad
£2.50
£2.50
£3.00
£1.50
£2.50
   
Quick Lunch Menu (available between 12 - 2pm) back  
Baguette or Ciabatta Choose from the following £7.25

Bacon, Lettuce and Tomato
Prawn Maria Rose
Tuna Mayo and Spring Onion.
Cajun Chicken Mayo
Mediterranean Roasted Vegetable
Savoury Cheese

 
Why Not Try Our Soup and Baguette Combo £9.25
Steak and Onion Ciabatta
with French mustard mayonnaise and salad
£10.00
   
Children's Menu back  

Chef’s Soup Of The Day
Choose one of our homemade soups from the specials board

£2.00
Garlic Bread
Garlic bread fingers with or without cheese
£2.20
Breaded Haddock and Chips
Breaded in house and served with a homemade tartar sauce and a wedge of lemon
£5.50
Homemade Kids Beef Burger
Made with 100% fresh steak mince, served with crispy fries and a seeded bap
£5.45
Macaroni and Cheese
Served with chips or salad
£4.00
Pork Sausages with Mash and Gravy £5.50
Lairhillocks Lasagne
Topped with creamy mushroom sauce
£5.45
   
Click here to view wine list  

The Lairhillock Inn & Crynoch Function Suite Netherley, Nr Stonehaven Aberdeenshire Scotland AB39 3QS